Casa Batsu Dining: Fresh, Local Flavors Crafted with Love for Your Well-being

Dining Experience at Casa Batsu

Available every night from 7:00 pm with prior reservation.

Begin your evening with a refreshing welcome cocktail, then meet our talented chefs, explore the menu, and connect with fellow guests.

The service includes:

• Welcome Cocktail
• Natural Drinks and Water
• Wine
• Appetizers
• Main Dish
• Dessert
• Coffee or Tea
• Tax

"De Monte A-Mar" is a play on words that captures the essence of our culinary journey. It symbolizes the expansive richness from "the mountains to the coast," embracing the simplicity of rural life and the depth of our love for food.

The Pacific slope of Monteverde, starting at nearly 2,000 meters above sea level and descending to the Gulf of Nicoya, is home to an extraordinary array of microclimates. This diversity supports a wide variety of local produce.

Here, we celebrate the efforts of countless friends who cultivate exceptional gifts from the land. Enjoy top-quality coffee, world-renowned dairy products, and the rich flavors of Monteverde's famous cheeses and ice creams.

As you move further down, farms specialize in cattle ranching, beekeeping, poultry, small-scale pig farming, organic gardens, and artisanal fishing in the Gulf of Nicoya. The region also boasts a remarkable selection of tropical fruits, including mangoes, papayas, pineapples, and bananas, available year-round.

Many families continue to thrive through small farms and local food businesses. We are proud to be part of this tradition. I personally find joy in exploring market aisles and visiting farms to discover fresh, delightful treats. As a child, I learned that buying and sharing good food is a true privilege.

Join us and savor the authentic flavors of Costa Rica. We look forward to sharing this memorable dining experience with you.